We last spoke with Wired editor Adam Rogers way back in episode 24 and discussed the book he had just begun. Now that book is here! Proof: The Science of Booze is a fascinating and immensely enjoyable survey of how your favorite spirit gets into your glass and what happens once you drink it. Rogers talks about the challenges and joys of writing the book. Get it now on Amazon.

For Adam’s previous visit to NWP, go here.