Karen was sick, so it’s just Dining with Doug and special guests Brendon Walsh, Greg Proops, and Graham Elwood in this trippy episode! Gary and Simon of Dessert Lab: The Sweet Science give the guys miracle berries and then a variety of foods to see how strange and different they taste!
Dining with Doug and Karen
Dining with Doug and Karen #32: Flavor Tripping with Greg Proops, Brendon Walsh, and Graham Elwood
The Miracle Berry Fruit Tablets eaten in this episode can be found on the website thinkgeek for about $15 USD (as of the writing of this review), 10 tabs per box/20 suggested servings. I don’t know if those are the exact same ones used for the podcast but I’ve had the brand found on that site before and found that 1 whole tab works best for me. There’s also a link on the product page that will tell you the science behind how the berries work.
I can’t wait for the show to be weekly!! Bon appetit mother effers!
I had heard about the miracle berry a couple years ago. Ordered some in the mail but I didn’t have any luck with it. I’ll have to try it again and see if I just got a bad batch or if I’m somehow immune to it.