Home Geekonomics is a series that features the best in geeky home decor, food, and DIY. Each week will focus on a specific fandom and highlight the best of geek for your home and everyday life.

Today is Hobbit Day! The birthday of both Bilbo and Frodo Baggins—and a day to celebrate all things Hobbit. One of the best things about being a Hobbit is second breakfast. Oh and Elevenses, and don’t forget afternoon tea. Sigh. So many delicious meals in one day.

To celebrate Hobbit Day here are some things you’ll need to make your second breakfast that much better. When you’re all said and done you’ll be ready for an adventure!

Hobbit Tea by Cara McGee
Tea is a good place to start when thinking about second breakfast. This blend of green tea, cinnamon, and pumpkin is a custom blend for Adiago Teas and comes in the world’s most adorable Burglar Brew packaging. A must for a day of adventuring.

Second Breakfast Kitchen Set by Snizok/deviantart
This gorgeous Hobbit kitchen set has everything you need for a day of meals. A kitchen tea towel, teapot coaster, 4 different flavors of tea, and some Apple-cinnamon-chocolate biscuits. It all sounds divine and comes in beautifully detailed packaging.

Hobbit Pancakes by Saipancakes
It’s quite fitting that Hobbit Day is the same week as National Pancake Day. Saipancakes has amazed us before with fabulous pancake creations and these flapjacks really capture the details of J.R.R. Tolkein’s characters in edible form.

DIY Hobbit Plates by V Peterson
What better way to enjoy second breakfast than on custom hand-drawn Hobbit-themed plates? These were made using the Sharpie technique, you simply draw onto plates using a dark colored Sharpie and then bake at 400 degrees for 40 minutes. These lovely detailed plates are perfect for a Hobbit-themed feast.

Second Breakfast Chalkboard Art by Avery Work Design
Chalkboard art is all the rage in menu boards and this art is digital and printable, making it perfect for framing and hanging in your Hobbit Hole.

What are you having for your second breakfast? Let us know in the comments!